In this part of the episode, we visit the Ervideira vineyard and talk to one of the owners who is the vineyard’s winemaker.
He begins by explaining the history of his family’s vineyard – he is one of the fourth generation now running the vineyard.
They have a fantastic range of 25 wines which are all top-flight – they focus on quality rather than volume.
They also have quirky wines such as the 30,000 bottles wines that are stored underwater at a depth of around 30m in Portugal’s and Europes largest lake which, when you compare to exactly the same wine stored above water, taste significantly different.
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