Author: John

Cabernet Sauvignon

Episode #6 Part 1 Cabernet Sauvignon from Argentina

In this episode we continue our quest to discover the wine that best suits your taste. We begin to delve a little further into the differences that can be experienced…
Sauvignon Blanc

Episode #5 Part 3 Sauvignon Blanc from New Zealand

In the final part of Episode #5 we move further around the globe to New Zealand   http://youtu.be/O8j59sb_9JU New Zealand Sauvignon    Mansion House Bay - Marlborough - New Zealand
Sauvignon Blanc

Episode #5 Part 2 Sauvignon Blanc from Chile

In part 2 we move from South Africa to Chile! http://youtu.be/0xU_hthRG1g   Try a glass along with the video!
Sauvignon Blanc

Episode #5 Part 1 South African Sauvignon Blanc

And so to Sauvignon Blancs - we try wine from around the world starting with South Africa! http://youtu.be/6xWOCa39OAY
Uncategorized

Episode #5 Part 1

In Episode 5 we start the process of narrowing down the types of white wine you will enjoy most. We take three Sauvignon Blancs from around the world to discover…
Merlot

Episode #4 Part 3 Which Red Wine?

In this final part of Episode #4 John takes through a tasting of a Merlot to help us on our journey to discover which red wines best suit our personal…
Cabernet Sauvignon

Episode #4 Part 2 – Which Red Wine?

In Part 2 of this Episode John takes us through the tasting of a Cabernet Sauvignon in our quest to find the Red wine that suits your taste best...  …
Cabernet Sauvignon

Episode #4 – Introduction to Red Wine Part 1

In this episode we begin to help you discover which red wine suits your taste best. John kicks off with three common grapes - Shiraz, Merlot and Canernet Sauvignon http://youtu.be/I2a-CSkq5ms
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Christmas Special Episode – Question & Answer

The first of our Q&A additions to the end of an episode where we answer questions sent in by viewers. John gives advice to a viewer who loves White Wine,…
Port

Special Christmas Episode Part 3

In Part 3 of this special Christmas Episode John suggests a great Port. Probably the best port I have tasted in nearly a decade!     If you would like…