We are delighted to get the opportunity to speak to Martin Fowkes, the Wine Making Director at the Three Choir Vineyard about his vineyard and how it all started. As…
In this episode, we taste some more fantastic dry gins, this time from the Locksley Distilling Company, the Sir Robin of Locksley Gin and their VSOT – Navy Strength, Old…
In this video, we learn all about English and Welsh wines from two experts; - Julia Trustram Eve, Marketing Director of Wine GB (The British Wine Producers Trade Association) and…
The Spirit of Masham proprietor and distiller Derek Harle takes us through how to make their Dry Martini House Cocktail. Add 50ml of Marsala Spirit of Masham Gin to a…
We taste yet another Beefsteak Club Wine in the search for wine that John L tasted in a restaurant recently. We have struggled to find a "good" Malbec and so…
In this short episode, we learn how to make a new cocktail based on a new gin just launched by The House of Divine. https://youtu.be/WqqPwnNMKEM This is a spectacular cocktail,…
We had the privilege of tasting a very special limited edition of oak-aged gin from the House of Divine. Only 50 bottles of this very limited special gin have just…
Ever wondered how you make gin? Derek Harle, from the Spirit of Masham Distillery, explains how they make their fantastic craft gins right from demineralising the water to how they…
Another episode from our visit to the 2019 London Wine Fair where we have the great pleasure to talk to Joana Paes the General Manager at Quinta da Casaboa Winery…