In part 2 of this episode, we taste another New Zealand Pinot Noir. This wine had a much more ruby colour than the Brancott Estate Pinot Noir in part 1.…
In this episode, we taste the first of our three NewZealand Pinot Noirs from Brancott Estate which was established in 1973. John detected a smokey fragrance together with a hint…
In this episode, we taste Pinot Noirs from NewZealand the day after John returns for a "flying" visit to New York. The New Zealand Pinot Noirs we tasted were The…
In the last part of this episode, we conclude our visit to Mallinsons Brewing Company by tasting their Pilsner Centennial beer. What a fantastic clean and refreshing beer this was…
In the last part of this episode, we taste Beefeater which has more awards worldwide than any other gin. A slightly different mouthfeel to this gin than the two Gordon's…
In this part of the episode, we taste a beer crafted in the Mallinsons Brewery created from a single hop beer from the Citra hop. This beer with a very…
We talk to Tara and Elaine the founders of Mallinsons Brewery Company about how the brewery was born. Tara and Elaine explain how their brewery was born from a discussion…
In this episode, we finish off tasting the biggest selling gins in the world. The first one we try is the Gordon's Gin sold into the UK. It is quintessentially…
In this part of the episode, we talk to Tara from Mallinsons Brewing Company and Jacqueline from Jacqson Gin in the midst of Mallinsons Brewery about how they got to…